With a Bubbly Brunch, of course! It’s that time of year when you’re just not satisfied with your usual toast-and-coffee or quick smoothie...

A quick glimpse of Stephanie’s chat with Daniel Lafleur, National Sales Manager for Tawse Winery about their delicious Riesling that will...

Sometimes things (and wines) happen for a reason. We recently had a taste of the new and unique White Cabernet Sauvignon from 13th Street...

When we received our permit from the City yesterday afternoon, we quickly sent a copy to the AGCO (alcohol authority) to let them know we...

Many updates for you wine lovers! Patio construction starts today! If you haven't been following along in our weekly newsletter, we are...

We have you covered - for lunch OR Happy Hour OR evening noshing... For Friday & Saturday lunch from 12-3pm, we are featuring a Chivito -...

We are closing in on the last week of April and these rainy days have us craving comfort foods… and anything with cheese and ham seems to...

Join us every Tuesday and Wednesday for our new Bar Tastings - a tasting class of 5 wines at our cozy bar! One of our Wander Team will...

Now that we are getting in the groove of our new menu format - and with extra hands in the kitchen these days, we can start offering the...

We are open for our regular hours this weekend. For those who are looking for seafood on Friday, we will be fully stocked with oysters,...

We are hiring for the upcoming BUSY patio season! If you – or someone you know – has a minimum one year experience serving alcohol, is...

Our Seafood & Wine Festival ended over a week ago... but we suddenly have our hands on a great oyster deal! And we want to pass on the...

It's FESTIVAL WEEK ! HERE ARE ALL THE UPDATED DETAILS YOU NEED TO KNOW... All-Seafood A La Carte Menu Please note that we will do our...

Our NEW and improved wine list is now online for your scrolling pleasure! Alex spent the last month or two revamping the list so it...

Stumped on a #valentinesdaygift ? Take your sweetie to Wander Food & Wine for a date night between February 9th and 17th and you could...

Why celebrate #valentinesday only on one day? Our sexy menu for February is available starting February 1st - right up until our Seafood...

Let’s have a little Chilean fun this week! All Chilean wines and Chilean Sours are 25% off with any food purchase this week only! In case...

You’ll only have to embrace this winter weather long enough to get to the bar. We will warm you up! 🥰 Click here to book a table online!

Instead of adding a single class dedicated to Chef Stephanie's recent trip to Chile, we have expanded it into a full feature menu focus....

To make it easier for our Facebook fans to book Tutored Tastings (flights, culinary adventures), we have added a BOOK NOW button on our...