SUMMER
Seafood & Wine Festival
July 30th to August 1st, 2026
Festival Launch -
THE GREAT OYSTER DEBATE
Kicking off the Festival on Thursday, July 30th!
Join us to be the first to order from the Festival A La Carte Menu and join The Great Oyster Debate.
Which wine pairs best with oysters?
For only $35, you can order:
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a flight of 3 different wines
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6pc fresh oysters
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AND receive a ballot to tell us your favourite pairing AND a chance to win a Luxury Oyster Tower package to enjoy whenever you wish this summer.
Pearls & Bubbles
Saturday, August 1st
A little luxury upgrade to your weekend plans!
6 oysters
3oz champagne
caviar garnish
Only $35!
OR
12 oysters
8oz champagne
caviar garnish
Only $60!
PLUS Full Festival A La Carte Menu available all night!
"I DON'T KNOW SEAFOOD" FLIGHT
Available by pre-Booking online.
SEAFOOD FOR BEGINNERS $35+HST
Three tiny bites with wine pours to match:
Easy: Mini Lobster Roll
Getting Braver: Gambas skewer
Look At You Go: Mini Ceviche
Seafood commitment issues?
Start here.
Seafood PINCHO PARTY
Friday - July 31st
Ready for some fun?
Our usual - but oh-so-fun - Spanish-themed Pincho Party is getting a Seafood-filled upgrade!
All the seafood that Spaniards love to showcase (and eat!) will be served pincho-style starting at 6pm until we run out!
AND we have a surprise OYSTER INTERMISSION planned and some little seafood-themed prizes for random pincho lovers at some point to add to the fun!
Festival A La Carte Menu available from 12pm to 6pm only.
Only oysters, Parmesan Truffle Fries, SEA-cuterie boards and desserts are available to order until 8pm.
After 8pm, guests may order from our Festival A La Carte Menu.
COASTAL WINE FLIGHT
Available anytime.
Three Coasts. Three Wines. $20
A 2 oz pour of each:
Atlantic Coast — Muscadet
Spanish Coast — Albariño
Portuguese Coast — Vinho Verde
Now choose your seafood to match!
THE SARDINE CHALLENGE
Hear US out. 😂
We don't think many Sudbury diners are walking around saying:
"You know what I could really go for tonight? A whole Portuguese sardine."
Never Had a Sardine That Didn't Come From a Can?
Consider this your little Festival Dare.
The Sardine Challenge
Whole. Grilled. Portuguese.
No tiny supermarket tin required.
Order Grilled Sardines anytime throughout the festival, you can add on a 2oz tasting pour of vinho verde on the house as a thank you for taking a chance and trusting us.
We WILL thank us.
