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Spanish Tapas

Spanish Festival
August 14th & 15th, 2026

TWO (s) Days of
PINCHOS

​We always have pinchos on display on Fridays... but...

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We are not only adding on another display on Saturday 12-3pm BUT we are upgrading our offerings for this weekend to showcase a more exact replica of the styles of pinchos and tapas you will see in the most famous region of Spain for pinchos/pintxos - the north!

 

Complete with hand-carved Jamón Serrano sold by the ounce, it's the closest thing to being on an authentic pintxo bar crawl without ever having to leave Sudbury.

Tapas

Authentic Spanish Drinks

These are NOT those "Spanish-style drinks" you buy in a can...

 

Featuring...

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tinto de verano (red wine & lemon-lime soda)
kalimotxo (red wine & cola)
sangria (red and white)
Spanish wines (sparkling, white, rosé & red)

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PLUS - make sure to try our Porrón service! 😉

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Spanish A La Carte Menu

​​What to order first... 🤔​​

For those looking for a few plates to share on the patio - or something more substantial to not share with anyone...​​

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Festival A La Carte Menu available

 

Friday 12pm to 6pm & after 8pm.

Saturday 3pm to 10pm

 

Only oysters, patatas bravas, cheese & charcuterie boards and desserts are available to order Friday 6-8pm. 

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After 8pm, guests may order from our Festival A La Carte Menu. 

Eating Paella

Other fun details directly from Spain

Stephanie travels back and forth from Spain often throughout the year.

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Watch for authentic details like...

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  • real Spanish conservas & ingredients

  • posters and books on display

  • staff wearing authentic red scarves from Las Fiestas de San Fermín (Running with the Bulls Festival in Pamplona)

San Fermin Festival
menu
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Executive Chef, Owner

STEPHANIE PICHÉ

General Manager &

Wine Director:

ALEX PECHKOFF

VISIT US

112 Durham Street

Sudbury, ON Canada

Tel: 705-586-3386

dine@wanderfoodandwine.ca

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Monday 3pm-9pm

Tuesday 3pm-9pm​

Wednesday  3pm-9pm

Thursday 12pm-10pm 

Friday 12pm-12am

Saturday 3pm-11pm

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Kitchen closes 1 hour before closing time.

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Patio seating is first come, first seated except for pre-booked Experiences or group reservations.

 

Friday Pincho Parties start at 6pm​​

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Check our online event calendar for special or private events already booked.

WORK WITH US

If you have minimum ONE YEAR experience serving in a licensed restaurant, you may be a perfect fit for our team!

 

Send us your resume to: 

alex@wanderfoodandwine.ca

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No in-person applications please!

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To inquire about booking bar buy-outs or other private group events , CLICK HERE

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