Besides all of the Ontario wines we already had in stock, Stephanie and Alex just brought back a full car load of new favourites to add to the list - just in time for the Labour Day Weekend.
It was such a success the first year that we decided to make our Ontario Wine Weekend an annual event.
It will feature a make-your-own flight and by-the-glass of a list of in-stock Ontario wines and some new menu items that pay homage to some favourites bites from our local wine regions.
Chips and 'Aunty Barb's 70's Onion Dip' (exactly what it sounds like) (Tasted at Midtown Brewing Company)
Truffle Popcorn (as its own menu item or can be added to Board Accompaniments)
(Tasted at Sandbanks Winery)
Funghi Flatbread - garlic-cheese base, mushrooms, caramelized onions, balsamic glaze
(Tasted at Huff Estates and spotted on several other PEC pizza menus this summer)
Featuring wines from the following wineries (with more to possibly be added last-minute)...
Just our little way of bringing the WINERIES HERE TO YOU.