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Oyster SHELL-abration!

Fri, Mar 01

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Wander Food & Wine

You love them. You slurp them. You may even know how to shuck them.

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Oyster SHELL-abration!
Oyster SHELL-abration!

Time & Location

Mar 01, 2024, 4:00 p.m. – 11:00 p.m.

Wander Food & Wine, 112 Durham St, Greater Sudbury, ON P3E 3M7, Canada

About the event

Join us for a fun and delicious SHELL-abration of all things oysters!

Watch our staff shuck oysters to learn the how-to - and then sit back and enjoy a varietyof different oyster recipes and sip on some of the best wines to pair for these tasty jewels of the sea.

Our regular festival a la carte menu will be available along with these one-night-only features:

Fresh oysters 6pc  $10.00

Oyster Rockefeller 6pc $12.00

Fried Oysters with Remoulade  $15.00

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Executive Chef, Owner

STEPHANIE PICHÉ

General Manager &

Wine Director:

ALEX PECHKOFF

VISIT US

112 Durham Street

Sudbury, ON Canada

Tel: 705-586-3386

dine@wanderfoodandwine.ca

Tuesday 4pm-9pm

Wednesday  12pm-9pm

Thursday 12pm-10pm 

Friday 12pm-12am

Saturday 4pm-12am

 

Friday Pincho Parties start at 6pm

Reservations are highly recommended since we only seat 28.

Check our online event calendar for special or private events already booked.

WORK WITH US

If you have minimum ONE YEAR experience serving in a licensed restaurant, you may be a perfect fit for our team!

 

Send us your resume to: 

alex@wanderfoodandwine.ca

No in-person applications please!

To inquire about booking bar buy-outs or other private group events , CLICK HERE

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